よいのいき

まぐろ丼の専門店。
魚河岸のまぐろ問屋から直送される新鮮な「まぐろ」をふんだんに使用し、丼ぶりや刺身としてご提供いたします。
特に本まぐろを使用した丼ぶりは格別の美味しさです。
市場でプロが選んだ極上の本まぐろをぜひお楽しみください。

Yoinoiki, a restaurant specializing in tuna bowls, is located in one of Tokyo's most famous food halls, FOOD & TIME ISETAN.
You can enjoy “Hon Maguro Don”, a Japanese dish of sushi-like rice topped with a lot of fresh tuna sashimi.
The freshest and finest tuna is also very tasty as sashimi.
Hon tuna is considered one of the most delicious types of tuna, and its catch is very rare and precious.